The ingredient always freshly picked in the region is essential in our dishes, which we serve in a simple fashion, without disguise.
Thanks to the close market of Boqueria, Carmelitas follows the offers of the season.
In our wine and liquor selection the best Catalan products are also present.
Each season has its own characteristics, each season brings new products, each season has its own cuisine.
The elaboration of our dishes is determined by the products offered by each season. You will always find new recipes.
We make no difference between first and second courses, so you can have a lot of possibilities to combine your meal.
Download menu of the month
The choice at Carmelitas is between à la carte or daily menu. Every day new salad, soup, meat, pasta, rice and fish suggestion. Also for vegetarians, we welcome new tendencies of healthcare. Our daily menu offers you two different modalities:
Daily menu: from Monday to Friday, from 13h30 to 16h00 PRICE: modality 1 (two dishes + bread and drink + coffee) 8’50€ TAX included modality 2 (two dishes + bread and drink + dessert) 10€ TAX included
Toni Falgueras from the hundred-year-old cellar, Celler de Gelida, collaborates in our selection. Latest trend Catalan beverages are in focus. That’s why on 2004 the Catalan Wine Institution gave the prize Young Wine 2004 to Carmelitas. Good references are a must.
Download beverage selection December 2006 – March 2007
Carmelitas continues focusing on the simplicity and Catalan tradition also in desserts.
Carmelitas counts on the collaboration of Sans & Sans* in his wide range of teas. Our selection of teas includes tastes and flavours like Fruits of the forest, Earl Grey, Ginger lemon, Ceylan St James, Eden Garden, Green Mint, Balance Fusion, Darjeeling Castleton, Snow Green…